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EMC Club

Menu

STARTERS
  • Garden Salad, Cucumbers, Radish, Orange-Sherry Vinaigrette
  • Local Apple Salad, Chopped Romaine, Candied Walnuts, Randi's Reduced Cider Vinaigrette, Great Hill Bleu Cheese
  • Puree of Butternut Squash Soup, Toasted Pepitas, Pears, Sage
  • Fried Green Tomato Parmesan, Marinara, Fresh Mozzarella, Basil
  • Wild Boar "Bolognese", Marcus' Potato Gnocchi, Pecorino Romano
  • Jumbo Shrimp, House Made Cocktail Sauce, Lemon
  • Last of the Season Tomato Salad, Buratta, Ward's Radish, Red Wine Vinegar, Extra Virgin Olive Oil
  • Fried Calamari, Garlic Butter, Pickled Peppers, Marinara
  • Turkey Creponette, Black Mission Figs, Roasted Squash, Farro
ENTREES
  • *Chicken "Under A Brick" Saltimbocca, Pancetta, Roasted New Potatoes, Mixed Baby Carrots, Marsala Sauce
  • *10oz. Grilled Filet, Mini Broccoli Gratin, Beer Battered Onion Rings, Steak Sauce
  • New England Style Bouillabaisse, Maine Shrimp, Clams, Mussels, Hake, Fingerling Potatoes, Saffron Aioli
  • *Niman Ranch Pork Chop, Tommy's Apple Butter, Lyonais Potatoes, Baby Brussels Sprouts, Bacon
  • Seared Swordfish, Cauliflower Two Ways, Local Green Beans, Slow Roasted Shallots, Red Wine
  • *EMC Burger, Vermont Cheddar, Niman Ranch Bacon, Brioche Bun, Grillo's Pickles, Hand Cut Fries
  • New England Lobster Roll, Coleslaw, House Made Sweet Potato Chips
  • Ethan's Spinach And Wild Mushroom Tart, Red And Green Spinach, Fontina Cheese, Arugula Salad
DESSERT
  • Flourless Chocolate Cake, Caramel Sauce, Fresh Raspberries
  • Milk Chocolate Bread Pudding, Peanut Butter Banana Ice Cream
  • Plum Frangipane Tart, Plum And Fig Tart Topped With Salted Caramel Ice Cream
  • House Made Apple Pie, Apple Pie Ice Cream
  • EMC Ice Cream Stand: House Made Sauces and All the Traditional Toppings
  • Apple Ice Wine, Neige, Canada 13/Glass

* Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.